Categories menu: Entrees

Taylor’s Stir Fry

Your choice of shrimp or chicken tossed in tequila lime or teriyaki with veggies served over white rice and grilled pineapple.

Written by on September 10, 2024

Chicken Chesapeake

Marinated and grilled chicken breast topped with house made crab dip and Monterey Jack cheese. Served with your choice of two sides.

Written by on September 10, 2024

Salisbury Steak

8oz. Angus beef grilled to your liking topped with sauteed mushrooms, onions and gravy. Served with your choice of two sides.

Written by on May 6, 2024

Chicken Pot Pie

Comfort food classic, tender chicken and vegetables in a creamy sauce. Topped with flaky puff pastry.

Written by on November 24, 2023

Salmon Your Way

Salmon Your Way: Fresh and hand cut. Your choice of blackened, Thai chili or teriyaki glazed. Served with your choice of two sides.

Written by on November 24, 2023

Top Sirloin

Seasoned and grilled to your liking. Topped with sauteed onions and mushrooms. Served with your choice of two sides. Make it a steak and cake for +$19

Written by on October 2, 2023

Fish & Chips

Beer-battered fresh rockfish, fried and served with coleslaw and french fries.

Written by on October 2, 2023

Fried Chicken

Taylor’s favorite. 4 pieces of buttermilk fried chicken. Served with your choice of two sides.

Written by on October 2, 2023

Cajun Chicken Penne

Grilled marinated chicken and tomatoes tossed in our signature cajun cream sauce with garlic bread.

Written by on October 2, 2023

Fried Shrimp

½ lb Lightly battered shrimp fried and served with cocktail sauce. Served with your choice of two sides.

Written by on October 2, 2023