French Dip Written by D3 Support on October 10, 2023 Thinly sliced hot roast beef, with melted provolone on a sub roll and served with a side of au jus. Posted Under: Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment. Δ
Taylor's Neighborhood Restaurant